On the 14th July we will celebrate Bastille Day.
Chef Richard Mellor has prepared a thoroughly French menu - start the day with a traditional croque monsieur at $14*. For dinner consider the traditional coq au vin at $32*. Finish with cherry clafoutis - a wicked touch at $14* Your tastebuds will be delighted.
* Cannot be used in conjunction with other offers or Accor Plus discounts.